Cheesy Chicken Burgers with Mozzarella

Cheesy Chicken Burgers with Mozzarella

A family favorite, these Cheesy Chicken Burgers with Mozzarella deliver the perfect balance of juicy chicken, creamy mozzarella, and vibrant herbs. Quick to prepare and brimming with flavor, they make an excellent choice for a busy weeknight dinner or a weekend treat. Packed with protein and wholesome ingredients, this recipe combines taste and nutrition effortlessly.

Why This Recipe Stands Out

• Quick and Easy: Ready in under 30 minutes, perfect for busy schedules.
• Customizable: Adjust the herbs, spices, or cheese to suit your preferences.
• Healthy and Wholesome: High in protein and low in carbs, making it ideal for balanced diets.
• Crowd-Pleaser: Whether for a family meal or a party, these burgers are always a hit.

Preparation Details

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

Ingredients List

For the Burger Patties:

• 500 grams (1 lb) chicken breast, finely chopped or ground
• 30 grams (¼ cup) green onions, finely chopped
• 80 grams (¾ cup) shredded mozzarella cheese
• 2 tablespoons fresh parsley, finely chopped
• 4 tablespoons sour cream
• 2 large eggs
• 2 tablespoons all-purpose flour (or almond flour for a gluten-free option)
• ½ teaspoon garlic powder
• ½ teaspoon smoked paprika
• ½ teaspoon black pepper
• 1 teaspoon salt
• Cooking oil for frying

Step-by-Step Instructions

1. Prepare the Ingredients

• Finely chop the chicken breast or use ground chicken.
• Slice the green onions and parsley into small pieces.

2. Mix the Ingredients

• In a large bowl, combine the chicken, green onions, parsley, shredded mozzarella, sour cream, and eggs.
• Add the dry ingredients: flour, garlic powder, smoked paprika, black pepper, and salt. Mix thoroughly until the ingredients are well combined and form a slightly sticky mixture.

3. Shape the Patties

• Using your hands or a spoon, form the mixture into round patties, approximately 2–3 inches in diameter.

4. Cook the Burgers

• Heat oil in a large skillet over medium-low heat.
• Place the patties in the skillet, ensuring not to overcrowd. Cook for 3–4 minutes on each side until golden brown and fully cooked (internal temperature should reach 165°F or 74°C).

5. Serve and Enjoy

• Remove the patties from the skillet and place them on a plate lined with paper towels to absorb excess oil.
• Serve hot, garnished with fresh parsley or green onions.

Serving Suggestions

• As a Main Course: Pair with a fresh salad, roasted vegetables, or rice for a complete meal.
• As a Burger: Serve on a toasted bun with lettuce, tomato, and a dollop of mayo or mustard.
• Low-Carb Option: Wrap the patties in large lettuce leaves for a keto-friendly burger.

Pro Tips for Perfect Chicken Burgers

1. Chop the Chicken Finely: This ensures even cooking and prevents the patties from breaking apart.
2. Control the Heat: Cook on medium-low heat to achieve a golden crust while ensuring the inside is fully cooked.
3. Customize the Flavor: Experiment with different herbs like dill, basil, or cilantro for unique variations.
4. Cheese Substitutes: Try cheddar, gouda, or feta for a different cheesy twist.

Health Benefits

• High in Protein: Chicken and mozzarella provide a rich source of protein, supporting muscle growth and repair.
• Rich in Calcium: Mozzarella contributes to stronger bones and teeth.
• Low in Carbs: Suitable for low-carb or keto diets, especially with almond flour substitutions.

Dietary Adjustments

• Gluten-Free: Swap all-purpose flour for almond or coconut flour.
• Dairy-Free: Replace mozzarella with a plant-based cheese alternative and use dairy-free sour cream.
• Nut-Free: This recipe is naturally nut-free, making it safe for those with nut allergies.

Storage Tips

• Refrigerate: Store leftover patties in an airtight container in the fridge for up to 3 days.
• Freeze: Place cooked patties in a freezer-safe bag and freeze for up to 2 months. Thaw in the fridge overnight and reheat before serving.

Why You’ll Love This Recipe

These Cheesy Chicken Burgers with Mozzarella are a winning combination of flavor, nutrition, and convenience. Perfect for meal prep or last-minute dinners, they’re versatile enough to satisfy picky eaters and health-conscious diners alike. With their rich taste and juicy texture, these burgers are sure to become a staple in your recipe collection.

Make them today, and watch as your family falls in love with their cheesy goodness!