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Homemade Garlic Butter Cheese Bombs

Buttery biscuit dough stuffed with gooey mozzarella cheese, brushed with garlic butter, and baked to golden perfection.

Homemade Garlic Butter Cheese Bombs

These Garlic Butter Cheese Bombs are the perfect crowd-pleasing appetizer or snack. With a gooey mozzarella center wrapped in golden, buttery biscuit dough and seasoned with garlic and Italian herbs, they’re irresistible and incredibly easy to make.

Servings

  • Makes 8 cheese bombs

Why You'll Love This Recipe

  • Quick and Easy: Ready in just 20 minutes with minimal prep.
  • Cheesy Goodness: A gooey, melty cheese center wrapped in a buttery biscuit.
  • Crowd Favorite: Perfect for parties, game nights, or a quick snack.

Buttery biscuit dough stuffed with gooey mozzarella cheese, brushed with garlic butter, and baked to golden perfection.

Buttery biscuit dough stuffed with gooey mozzarella cheese, brushed with garlic butter, and baked to golden perfection. Buttery biscuit dough stuffed with gooey mozzarella cheese, brushed with garlic butter, and baked to golden perfection.

Ingredients

  • 1 (16-ounce) can of refrigerated biscuit dough (8 biscuits)
  • 4 ounces mozzarella cheese (string cheese, shredded, or diced)
  • 4 tablespoons (half a stick) melted butter
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • A pinch of salt

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