Slow Cooker Banana Foster Pudding ๐๐ฅ๐ฎ
This Slow Cooker Banana Foster Pudding is a decadent, hands-off dessert that captures the rich, caramelized flavors of the New Orleans classic. With warm bananas, buttery sugar, and comforting spices, itโs the perfect dessert for gatherings, holidays, or lazy weekends. Let your slow cooker do all the work!
Why Youโll Love This Recipe
โ Effortless Cooking โ Toss it all in the slow cooker and walk away.
โ Decadently Delicious โ Bananas, brown sugar, cinnamon, and butter create an indulgent flavor.
โ Feeds a Crowd โ Generous batch size, perfect for family or friends.
โ Great with Ice Cream โ Top with vanilla ice cream or whipped cream for extra goodness.
โ Make-Ahead Friendly โ Assemble ahead of time and cook when ready.
Recipe Categories
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Cuisine: Southern / American
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Course: Dessert
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Cooking Method: Slow Cooker
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Difficulty Level: Easy
Cooking & Prep Times
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Prep Time: 15 minutes
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Cook Time: 3โ4 hours (LOW)
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Total Time: 3 hours 15 minutes โ 4 hours 15 minutes
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Servings: 6โ8
Kitchen Equipment Needed
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4โ6 quart slow cooker
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Mixing bowls
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Whisk & spatula
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Measuring cups & spoons
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Cooking spray or butter
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Knife & cutting board
Slow Cooker Banana Foster Pudding Recipe
Ingredients (Serves 6โ8)
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1 cup granulated sugar
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1 cup packed brown sugar
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1 cup unsalted butter, melted
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3 large eggs, beaten
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1 teaspoon vanilla extract
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1 teaspoon ground cinnamon
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ยผ teaspoon ground nutmeg (optional)
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1ยฝ cups all-purpose flour
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1 teaspoon baking powder
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ยฝ teaspoon salt
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2 cups whole milk
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4 medium ripe bananas, sliced into coins
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Optional toppings: vanilla ice cream, whipped cream, caramel drizzle
Step-by-Step Instructions
Step 1: Prepare the Slow Cooker
Grease the inside of your 4โ6 quart slow cooker with butter or cooking spray to prevent sticking.
Step 2: Make the Batter
In a large mixing bowl, whisk together granulated sugar, brown sugar, and melted butter until smooth.
Stir in beaten eggs and vanilla.
In a separate bowl, sift together flour, baking powder, salt, cinnamon, and nutmeg.
Gradually add dry ingredients to wet mixture, alternating with milk. Stir until smooth.
Step 3: Layer the Ingredients
Spread half of the batter into the greased slow cooker.
Add half the banana slices in a single layer.
Top with the remaining batter and smooth out.
Add the remaining bananas on top, pressing slightly into the batter.
Step 4: Cook the Pudding
Cover the slow cooker and cook on LOW for 3โ4 hours, or until the center is set and a toothpick comes out clean or with moist crumbs.
โ ๏ธ Avoid opening the lid while cooking to maintain temperature.
Step 5: Serve & Enjoy
Let the pudding cool slightly (10โ15 minutes).
Scoop into bowls and top with vanilla ice cream, whipped cream, or caramel sauce.
Serve warm and enjoy every gooey bite!
Tips for the Best Banana Foster Pudding
โ Use Firm Ripe Bananas โ Too soft and theyโll turn mushy.
โ Add a Boozy Twist โ Drizzle rum or bourbon over the bananas (adults only!).
โ Make It Nutty โ Stir in chopped pecans or walnuts for crunch.
โ Chill Overnight โ Assemble ahead and cook fresh for brunch or dessert.
โ Reheat Leftovers โ Microwave for a quick, delicious treat.
Storage & Make-Ahead Tips
๐ Storage: Keep leftovers in an airtight container in the fridge for up to 3 days.
๐ Reheat: Microwave individual portions for 30โ45 seconds until warm.
๐ Make-Ahead: Assemble all layers in the slow cooker insert, refrigerate overnight, and cook the next day.
FAQs
1๏ธโฃ Can I use plant-based milk?
Yes! Almond or oat milk works well, though the texture may vary slightly.
2๏ธโฃ Can I make this gluten-free?
Use a 1:1 gluten-free flour blend for best results.
3๏ธโฃ Can I cook it on high to save time?
Low and slow yields the best texture, but you can try cooking on HIGH for 1ยฝโ2 hoursโjust watch closely.
4๏ธโฃ Can I skip the eggs?
Eggs help bind and enrich the pudding, but you can experiment with egg substitutes like flax eggs if needed.

The Greatest Queso That Ever Lived
Ingredients
Equipment
Method
- Brown meat in a skillet over medium heat. Drain and set aside.
- Cube cheeses and place in crock pot. Add Rotel and soup. Stir.
- Set to low and cook for 1 hour, stirring occasionally.
- Add cooked meat after 30 minutes.
- Stir well before serving. Keep warm for serving
Notes
โ Use hot sausage for spicy version.
โ Refrigerate leftovers up to 4 days.
This rich, cozy dessert is guaranteed to warm hearts and satisfy sweet cravings. Try it for your next gathering or Sunday night indulgenceโand let the slow cooker do the magic!
Have you tried it yet? Let us know in the comments!
I want to try this put which you had put a picture in the slow cooker of the final result after cooking this.Also what it looks like which you dip a spoon of it into a bowl! I like to see pictures before I make anything!