Enjoy all the classic Big Mac flavors in an easy, delicious wrap. Perfect for a quick lunch or dinner!

Big Mac Wraps – The Easy Way to Satisfy Your Cravings!

Big Mac Wraps – The Easy Way to Satisfy Your Cravings!

Ever have one of those days when you're craving a classic Big Mac, but the thought of hitting the drive-thru just isn't appealing? You're going to love these Big Mac Wraps! They're quick, easy, and seriously addictive, packing all the iconic flavors into a convenient, delicious wrap. Perfect for lunch, dinner, or whenever the craving strikes!

Equipment Needed:

  • 🍳 Skillet
  • 🥣 Small mixing bowl
  • 🥄 Whisk
  • 🔪 Cutting board and knife

Ingredients:

Special Sauce:

  • ½ cup mayonnaise
  • 2 tbsp finely chopped dill pickles
  • 1 tbsp yellow mustard
  • 1 tsp white vinegar
  • ½ tsp onion powder
  • ½ tsp garlic powder
  • ¼ tsp smoked paprika

Wrap Ingredients:

  • 1 lb ground beef
  • Salt and black pepper to taste
  • 4-6 large flour tortillas
  • 1 cup shredded iceberg lettuce
  • ½ cup shredded cheddar cheese
  • Thinly sliced red onion (optional)
  • Extra pickle slices (optional)

👩‍🍳 Instructions:

  1. Make the Special Sauce: In a small bowl, whisk together mayonnaise, dill pickles, mustard, vinegar, onion powder, garlic powder, and smoked paprika. Taste and adjust seasonings if desired. Set aside.
  2. Cook the Ground Beef: Heat a skillet over medium-high heat. Add ground beef, breaking it up as it cooks until browned and fully cooked. Drain off excess grease, then season with salt and pepper to taste.
  3. Assemble Your Wraps: Lay out your tortillas and generously spread each with special sauce.
  4. Layer the Goodness: Top each tortilla with cooked ground beef, shredded lettuce, shredded cheddar cheese, sliced red onions (if using), and extra pickle slices if desired.
  5. Wrap It Up: Fold in the sides of the tortilla, then tightly roll up from the bottom.
  6. Enjoy Your Wraps: Serve immediately or lightly toast in a skillet for extra crispiness and warmth.

Extra Tips & Variations:

  • Swap flour tortillas for whole wheat or low-carb wraps if preferred.
  • For a bit of heat, add a dash of hot sauce or sprinkle red pepper flakes.
  • These wraps are fantastic served with crispy oven fries or a fresh salad!

Final Thoughts: These Big Mac Wraps bring all the delicious nostalgia of your favorite fast-food burger into your kitchen, with minimal effort and maximum flavor. Try them once, and you'll be hooked!

Enjoy all the classic Big Mac flavors in an easy, delicious wrap. Perfect for a quick lunch or dinner!
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Big Mac Wraps

Enjoy all the classic Big Mac flavors in an easy, delicious wrap. Perfect for a quick lunch or dinner!
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 6

Ingredients
  

  • ½ cup mayonnaise
  • 2 tbsp finely chopped dill pickles
  • 1 tbsp yellow mustard
  • 1 tsp white vinegar
  • ½ tsp onion powder
  • ½ tsp garlic powder
  • ¼ tsp smoked paprika
  • 1 lb ground beef
  • Salt and black pepper
  • 4-6 large flour tortillas
  • 1 cup shredded iceberg lettuce
  • ½ cup shredded cheddar cheese
  • Thinly sliced red onion optional
  • Extra pickle slices optional

Equipment

  • 🍳 Skillet
  • 🥣 Small mixing bowl
  • 🥄 Whisk
  • 🔪 Cutting board and knife

Method
 

  1. Whisk sauce ingredients together and set aside.
  2. Brown and season ground beef.
  3. Spread sauce onto tortillas.
  4. Layer beef, lettuce, cheese, onions, and pickles.
  5. Fold and roll wraps tightly.
  6. Serve immediately or lightly toast wraps.

Notes

Use whole wheat or low-carb wraps if desired.
Add hot sauce for extra heat.

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