Busy Day Soup – Comfort in a Bowl with Zero Fuss
Looking for a cozy, hearty meal that comes together in a flash? This Busy Day Soup is the ultimate weeknight savior. It’s warm, satisfying, and tastes like it simmered all day — but you can have it on the table in under 30 minutes!
A fuss-free, flavor-packed soup for any night of the week
Equipment You’ll Need:
- Large pot or Dutch oven
- Wooden spoon or spatula
- Ladle
Ingredients:
- 1 lb ground beef (or ground turkey)
- 1 packet dry onion soup mix
- 1 can (15 oz) diced tomatoes, undrained
- 1 can (15 oz) tomato sauce
- 1 can (15 oz) corn, drained
- 1 can (15 oz) green beans, drained (optional but recommended!)
- 4 cups beef broth (or vegetable broth)
- 1/2 teaspoon black pepper
- Optional toppings: shredded cheese, sour cream, crackers, crusty bread
Instructions:
- Brown the meat: In a large pot over medium heat, brown the ground beef until fully cooked. Drain any excess grease.
- Add remaining ingredients: Stir in onion soup mix, diced tomatoes, tomato sauce, corn, green beans, broth, and black pepper.
- Simmer: Bring the soup to a gentle boil, then reduce heat and simmer for 15-20 minutes, stirring occasionally. The longer it simmers, the more the flavors meld.
- Serve: Ladle into bowls and top with your favorite garnishes. Enjoy hot!
Extra Tips & Variations:
- Swap the corn or green beans for mixed veggies or whatever you have on hand.
- Add cooked pasta or rice for an extra-hearty version.
- Spice it up with a pinch of red pepper flakes.
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Busy Day Soup
Hearty, quick soup packed with flavor — perfect for weeknights!
Ingredients
Equipment
Method
- Brown ground beef; drain excess grease.
- Add remaining ingredients; stir.
- Simmer 15-20 min. Serve hot with toppings.
Notes
Top with cheese, sour cream, or serve with bread.
Great for meal prep — leftovers taste even better!
Busy Day Soup is proof that comfort food doesn’t have to be complicated. Make it once, and you’ll want to keep this recipe in regular rotation!