Bicolor Croissants: 120ml (12 cup) warm water; 12g (1 12 tbsp) fresh yeast; 400g (3 14 cups) all-purpose flour; 100g (12 cup) sugar; 30g (2 tbsp) melted butter; 60ml (14 cup) warm milk; 1 egg; 7g (1 tbsp) cocoa powder; 1 5ml (1 tbsp) milk; Hazelnut cream. METHOD: 1. Set the oven temperature to 180°C/350°F. […]
ALL RECIPES
Garlic Butter Steak and Potatoes Skillet
Garlic Butter Steak and Potatoes Skillet Ingredients: 5 lbs NY strip steak 1 tbsp Olive oil 1 lb. Baby golden potatoes quartered or halved 2 tbsp Butter unsalted 1 tsp Oregano 1 tsp Thyme 1 tsp Rosemary 3 Cloves garlic minced Salt and pepper to taste How To Make Garlic Butter Steak and Potatoes Skillet […]
Chocolate delight
ingredients 1°1 cold beater, 16 oz 1/8 ounce of cream cheese 1 cup powdered sugar 1 teaspoon vanilla 5.9 oz instant chocolate pudding 5.9 oz instant vanilla pudding 4 cups of milk 1 1/2 cups of chocolate teddy grahams 3/4 cup chopped walnuts 1 stick of butter directions Set the oven to 350°F. Mix 1 […]
Beef Bourguignon !!
ingredients: 1 tablespoon of extra virgin olive oil 6 ounces (170g) coarsely chopped bacon 3 pounds (1 12 kg) brisket, trimmed in fat (chuck steak or corned beef) cut into 2-inch pieces 1 large carrot, cut into 1/2-inch-thick slices 1 large white onion, diced 6 crushed garlic cloves (divided) Pinch of coarse salt and freshly […]
Cherry Pie Bites
These Cherry Pie Bites are so easy to make and taste so good. Since they are made with crescent rolls from the store, they can be made quickly. Perfect for breakfast or even dessert. I had these in the oven in just a few minutes because they were so easy to make. I like things […]
Strawberry bombs these are irresistible!
Strawberry bombs these are irresistible! INGREDIENTS: 300g (2 cups) flour 1 egg 45g (1/4 cup) sugar pinch of salt 7g dry yeast 140 ml (3/5 cup) hot milk 40 g (1/4 cup) softened butter For the decoration: Whipped cream Strawberries, chopped Granulated sugar METHOD: Step 1: Put the sugar, yeast, and milk in a medium […]
Chicken and Potatoes With Garlic Parmesan Cream Sauce!!!
Ingredients: 4 boneless, skinless chicken breasts Salt and pepper, to taste 2 tablespoons olive oil 4 cloves of garlic, minced 1 cup heavy cream 1/2 cup grated Parmesan cheese 1/4 cup chopped fresh parsley 3-4 medium potatoes, peeled and cut into wedges PREPARATION: Turn the oven on and set it to 400°F (200°C). Add salt […]
Potato fritters
Ingredients 2 large potatoes 500g Parsley Spring onions Salt, pepper, garlic powder 2 medium eggs Corn starch 2 large tablespoons (40g) Sweet paprika Coriander 7g Vegetable oil for frying For the sauce: Natural yogurt 120g 1 lemon (half lemon juice) Lemon zest Parsley Half a cucumber Salt and pepper 1 clove of garlic Spicy sauce […]
TURKEY POCKETS : DELI TURKEY
Stuffing made on the stove is put in the turkey. As sides, we had mashed potatoes and green bean casserole. Used Knorr packet to make turkey gravy. Roasted turkey flavor. We asked for thick slices of turkey for dinner when we went to the deli. I've seen them slimmer, so I might try that. It's […]
CREAMY BAKED MAC & CHEESE
Ingredients: 3 c elbow macaroni (uncooked) 1 c whole milk 1 c heavy cream 2 eggs 2 c sharp cheddar cheese (shredded) 4 oz American Cheese (More of you want your macaroni and cheese to be even creamier) 1 teaspoon garlic powder 1 tsp onion powder ½ tsp each, salt and pepper (to taste) ½ […]