cooking recipes
BACON EGG & HASH BROWN CASSEROLE Ingredients : one bag thirty ounces Tater Tots (or hashbrown potatoes) half tablespoon vegetable oil six eggs Salt and pepper two c grated cheese 3/4 cup (one hundred ninety mL) bacon bits (cooked) 3/4 c (190 ml) sausage pieces Methods : Preheat the oven to four hundred twenty […]
Easy Fall Off the Bone Oven-Baked Ribs Ingredients : Ribs (without stuffing) 3/8 cup (ninety five ml) ketchup 1/3 cup (eighty five ml) barbecue sauce three tbsp chili sauce 3/4 cup (one hundred ninety ml) maple syrup four tablespoons of HP sauce Paprika, salt and pepper Preparation : Boil ribs for about one hour. […]
Red-Velvet-Cheesecake Ingredients: 2½ cups all-purpose flour, sifted one teaspoon of salt one teaspoon baking soda one tsp cocoa powder half c vegetable oil two egg one tsp vanilla extract one teaspoon of white vinegar 1½ cups white sugar one cup buttermilk two tablespoons red food coloring two tablespoons of water four (eight ounce) packages cream […]
Potato casserole with cheese and sausage Ingredients: three cups Idaho potatoes, peeled, boiled, and cubed when cool, approx. 1 pound four tablespoons of butter four tablespoons of flour two c of milk half teaspoon salt a quarter teaspoon pepper Half a kilo Velveta cheese half cup shredded sharp cheddar cheese one pound skinless smoked sausage […]
Heaven on Earth cake Ingredients: twoangel food cakes, you can use the version you bought in the store one small box of instant vanilla pudding mix. one half c milk. one cup plain greek yogurt. one liter twenty one oz cherry pie filling. one jar. From frozen skin + To decorate: We used slice […]
pineapple upside down mimosas Ingredients: half cup champagne brut, chilled 1/3 cup chilled pineapple juice one ounce vodka flavored cake one piece pineapple wedge one maraschino cherry directions On a champagne flute, mix pineapple juice, vodka, and champagne. Garnished with pineapple & maraschino cherries.
Ingredients : one pound peaches two cups heavy whipping cream a quarter cup sugar fourteen ounces sweetened condensed milk two teaspoons vanilla a quarter teaspoon ground cinnamon three crumbled graham crackers Cones of your choice directione: Peel the peaches, cut them into slices, and cut them into small pieces. In a smaller bowl, add the […]
Stuffed Pepper Casserole Ingredients: one tsp virgin olive oil one pound turkey, chicken, or lean beef one medium length onion one tablespoon Italian seasoning two teaspoons cumin one teaspoon kosher salt half of teaspoon floor pepper three mince garlic cloves ( eleven oz frozen chopped spinach, thawed with as plenty water as possible one crimson […]
Ground beef topped with brown sauce with mushrooms and onions Ingredients steaks (butcher’s shop) or frozen four curly heart two hundred g cave mushrooms five hundred g chervil ten branches potatoes for fries six hundred g shallots two°red onions half garlic 1 slices light cream 1.5 dl butter three tbsp. soup dry white wine 1.5 […]
Beef and Cheese Chimichanga Ingredients : one pound minced meat one can (sixteen ounces) canned beans half cup finely chopped onion three cans (eight ounces each) tomato sauce, divided two teaspoons chili powder one teaspoon minced garlic half teaspoon ground cumin twelve tortillas flour (10 inches), warm. one can (four oz) chop green pepper one […]