ALL RECIPES
Chinese-Pepper-Steak-with-Onion
Chinese-Pepper-Steak-with-Onion
Ingredients :
- 1.5 lb beef strip
- one green bell pepper, cutting to thick slices
- one red bell pepper, cut into thick slices
- half thick minced onion
- a quarter teaspoon garlic powder
- one 1/2 cup beef broth
- a quarter teaspoon ground ginger
- three tablespoons of soy sauce
- 1/4 teaspoon of black pepper
- two teaspoon of brown sugar
- one tablespoon cornstarch
Methods :
Place the beef, peppers and onions in an electric pressure cooker.
Addition of season, brown sugar & soy sauce on beef/peppers.
Pour beef broth to Instant Pot.
Stirrimg to combine.
Adding lid and make sure it is closed. Set pressure to high about fifteen min.
When you're done for a quick release (or if you want the steak to crumble, do a natural release)
Removing cover and press Cancel button. Then switch pressure cooker to sautée mode.
In separate bowl, mix a quarter c cold water with a tsp of cornstarch. Then stirring pepper steak mix to Instant Pot.
Bring to boil for three to five min
Enjoy !
