Rich and creamy old fashioned chocolate fudge cut into perfect squares on a rustic wooden board, with a dusting of cocoa powder and a vintage spatula on the side, evoking a nostalgic and indulgent treat

Quick and Easy Old Fashioned Chocolate Fudge Recipe

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Treat yourself to the classic comfort of homemade Old Fashioned Chocolate Fudge. This quick and easy recipe brings all the joy of traditional fudge with only a few simple ingredients and minimal cooking time, making it perfect for satisfying those sudden chocolate cravings.

Why You'll Love This Recipe

  • Speedy Preparation: Ready in just 20 minutes, this recipe is ideal for busy chocolate lovers.
  • Simple Ingredients: Uses everyday pantry items to create a decadent treat.
  • Versatile and Customizable: Perfect as is, or enhance with nuts or your favorite mix-ins for added texture.

Ingredients List

  • Sugar: 2 cups
  • Hershey's Cocoa: 4 tablespoons
  • Salted Butter: 1 stick
  • Carnation Skim Milk: 5 ounces
  • Vanilla Extract: 1 teaspoon
  • Optional: Nuts
Rich and creamy old fashioned chocolate fudge cut into perfect squares on a rustic wooden board, with a dusting of cocoa powder and a vintage spatula on the side, evoking a nostalgic and indulgent treat
Rich and creamy old fashioned chocolate fudge cut into perfect squares on a rustic wooden board, with a dusting of cocoa powder and a vintage spatula on the side, evoking a nostalgic and indulgent treat
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Step-by-Step Instructions

Prepare the Chocolate Mixture

  1. Mix Ingredients: In a large pot, combine cocoa and sugar for a uniform mixture.
  2. Add Liquids: Mix in the butter and skim milk, and bring the mixture to a boil while stirring continuously.

Cooking Process

  1. Stir Constantly: Keep stirring the mixture for 7 minutes over medium heat to prevent sticking and ensure smoothness.
  2. Cool and Flavor: Remove from heat, stir in vanilla, and continue to mix for 3 more minutes to incorporate thoroughly.

Setting the Fudge

  1. Prepare Dish: Grease a baking dish to prevent the fudge from sticking.
  2. Pour and Set: Pour the fudge into the dish, spread evenly, and let it set. To speed up this process, refrigerate.

Serve

  1. Slice: Once set, cut the fudge into squares.
  2. Enjoy: Serve your deliciously rich and creamy homemade fudge.

Expert Tips for Perfect Fudge

  • Texture Perfection: Continuous stirring is key to preventing crystals and ensuring the fudge is smooth and creamy.
  • Flavor Add-Ins: For a twist, add chopped nuts or a sprinkle of sea salt before the fudge sets for extra flavor and crunch.

This Old Fashioned Chocolate Fudge is not just a treat; it's a trip down memory lane packed with rich, chocolatey goodness. Perfect for any occasion, from family gatherings to a quiet night in, this fudge is sure to delight.

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