PISTACHIO PINEAPPLE CAKE

Indulge in the simplicity of the Pistachio Pineapple Cake – a delectable treat that requires only 5 basic ingredients for the cake and a mere 4 for the creamy frosting. This dessert not only promises ease of preparation but also delivers on flavor, making it an ideal choice for a delightful sweet experience. With the perfect balance of pistachio and pineapple, this cake is a delightful surprise for your taste buds.

Ingredients:

For the Cake:

• 1 box angel food cake mix
• 1 box (3.4 oz) pistachio pudding mix
• 1/2 cup vegetable oil
• 3 eggs
• 20-ounce can pineapple chunks (with juices)

For the Frosting:

• 8-ounce tub of Cool Whip (not frozen)
• 2/3 cup milk
• 1 box (3.4 oz) pistachio pudding mix
• Small pieces of peanuts (for crunch and style)

Instructions:

1. Preheat and Grease:
   • Preheat your oven to 350 degrees. Grease a 9x13 baking dish thoroughly while waiting.
2. Prepare the Cake Batter:
   • In a large bowl, combine cake mix, pistachio pudding mix, vegetable oil, eggs, and the entire can of pineapple (including its juices). Mix well until all ingredients are thoroughly combined.
3. Bake:
   • Pour the batter into the prepared baking dish. Bake for 30 to 35 minutes or until a toothpick inserted in the center comes out clean. Allow the cake to cool.
4. Prepare the Frosting:
   • In a separate bowl, whisk together the pistachio pudding mix and milk until thickened.
   • Gently fold in the Cool Whip until the frosting is smooth.
5. Frost the Cake:
   • Spread the luscious pistachio frosting evenly over the cooled cake.
6. Chill and Garnish:
   • Refrigerate the cake for a few hours to enhance the flavors. Just before serving, sprinkle small pieces of peanuts for an extra crunch and a touch of style.
7. Serve and Enjoy:
   • Dive into this mouthwatering treat and savor every delightful bite of the Pistachio Pineapple Cake!

Embrace the simplicity of this cake and relish the delightful fusion of pistachio and pineapple. Perfect for any occasion or a spontaneous sweet craving, this easy-to-make Pistachio Pineapple Cake is a true crowd-pleaser.