HOMEMADE CRUNCH WRAP SUPREME
Ever crave that perfect blend of textures and flavors from your favorite fast-food Tex-Mex treat, the Crunch Wrap Supreme? Now you can create this fan-favorite right in your own kitchen! This recipe will guide you through the simple steps to make a delicious, restaurant-style Crunch Wrap Supreme that rivals even the best takeout.
Why Make a Crunch Wrap Supreme at Home?
- Customizable: Adapt the fillings based on your dietary preferences or whatever you have in your pantry.
- Fun Cooking Experience: Engage the whole family in the assembly process—it's fun and easy!
- Cost-Effective: Save money by whipping up this crowd-pleaser at home using simple, affordable ingredients.
What You Need
- Ground beef: 1 pound
- Taco seasoning: 1 package (1.25 ounces)
- Large flour tortillas (12-inch): 4 pieces
- Nacho cheese: 1/2 cup
- Tostada shells: 4
- Sour cream: 1/2 cup
- Shredded lettuce: 2 cups
- Roma tomato, diced: 1
- Shredded Mexican blend cheese: 1 cup
- Olive oil: 2 tablespoons
Detailed Cooking Instructions
Step 1: Prepare the Beef
Heat a tablespoon of olive oil in a skillet over medium-high heat. Cook the ground beef until browned, then stir in the taco seasoning. Drain any excess fat and set aside.
Step 2: Warm the Ingredients
Warm the tortillas and nacho cheese according to the package instructions to ensure they are pliable and delicious.
Step 3: Assemble the Crunch Wrap
On each tortilla, layer the seasoned beef, a spoonful of nacho cheese, and a tostada shell. Spread sour cream over the shell, then add lettuce, tomato, and shredded cheese.
Step 4: Wrap It Up
Fold the edges of the tortilla towards the center, creating a tight wrap around the fillings.
Step 5: Cook the Crunch Wrap
In the same skillet, add the remaining olive oil. Place the wraps seam-side down and cook until golden, about 2 minutes per side.
Step 6: Serve and Enjoy
Serve your Crunch Wraps hot, with optional salsa for dipping or drizzling.
Variations and Tips
- Vegan Option: Use plant-based meat and dairy substitutes.
- Gluten-Free: Opt for gluten-free tortillas.
- Low-Carb: Try using low-carb tortillas or large lettuce leaves as a wrap.
This homemade Crunch Wrap Supreme not only satisfies your fast-food cravings but also adds a personal touch to your meal. It’s perfect for a quick dinner, a fun family cooking night, or even a special snack during game day.
Looks so good, I want to make them all!