Supreme Pork Chops

Supreme Pork Chops Recipe

If you're looking for an easy, fast, and hearty dinner option, this Supreme Pork Chops recipe is perfect for you. With tender pork chops, savory potatoes, and a creamy mushroom sauce, it's a delicious meal that will satisfy the whole family.


  • 4 boneless pork chops
  • 4 large potatoes, thinly sliced
  • 1 packet Lipton onion soup mix
  • 1 can cream of mushroom soup
  • 1/4 cup milk
  • Salt and pepper to taste
  • 1/4 cup oil (for browning)
  • Fry pan
  • Medium-sized casserole dish

Delicious Supreme Pork Chops with creamy mushroom sauce and potatoes, served in a casserole dish


  1. Preheat Oven: Preheat your oven to 350°F (175°C).
  2. Brown Pork Chops: Heat 1/4 cup oil in a fry pan over medium heat. Brown the pork chops on both sides and then drain.
  3. Prepare Potatoes: Arrange the thinly sliced potatoes evenly in the bottom of a medium-sized casserole dish.
  4. Layer Pork Chops: Place the browned pork chops on top of the sliced potatoes.
  5. Mix Sauce: In a bowl, combine the Lipton onion soup mix, cream of mushroom soup, and milk. Stir until well mixed.
  6. Pour Sauce: Pour the sauce evenly over the pork chops and potatoes.
  7. Bake: Place the casserole dish in the preheated oven and bake at 350°F for 1 hour.
  8. Serve: Once done, let it cool slightly before serving. Enjoy your delicious Supreme Pork Chops!

Tips for the Perfect Pork Chops

  • Choose Boneless: Boneless pork chops cook evenly and are easy to prepare.
  • Brown Well: Ensure the pork chops are browned well to lock in flavors.
  • Thinly Slice Potatoes: Thin slices ensure that the potatoes cook thoroughly and absorb the flavors of the sauce.

Why You'll Love This Recipe

  • Quick and Easy: This recipe is straightforward and perfect for a busy weeknight.
  • Hearty and Delicious: The combination of pork chops, potatoes, and creamy sauce makes a filling and flavorful meal.
  • Family Favorite: This dish is sure to be a hit with both kids and adults.

Nutritional Benefits

Pork chops are a great source of protein and essential vitamins and minerals. Potatoes add fiber and potassium, making this dish not only tasty but also nutritious.

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