Heaven in a Bowl Recipe: The Ultimate Layered Dessert You'll Crave Again and Again
When you're looking for an easy no-bake dessert that will wow everyone at your next gathering, Heaven in a Bowl is your answer. This irresistible layered dessert combines fudgy brownie bites, creamy chocolate pudding, fluffy whipped topping, and crunchy candy bits into an indulgent treat that's guaranteed to impress. Perfect for holidays, potlucks, birthdays, or anytime you want a crowd-pleasing dessert that's simple yet sensational.
Why This Dessert Truly is "Heaven in a Bowl"
Each spoonful delivers layers of decadent textures and flavors: chewy brownie pieces, silky chocolate pudding, whipped topping, and crushed candy bars. Letting these layers meld together in the fridge results in a rich, creamy dessert that's impossible to resist and always the first thing to disappear from the table.
Ingredients for Heaven in a Bowl
- 1 box brownie mix (plus ingredients listed on the package)
- 2 boxes (3.9 oz each) instant chocolate pudding mix
- 3 cups cold milk
- 1 tub (16 oz) whipped topping (like Cool Whip), thawed
- 1 bag (approx. 12 oz) crushed toffee or candy bars (e.g., Heath or Snickers)
- Optional garnish: chocolate shavings or chocolate syrup drizzle
How to Make Heaven in a Bowl (Step-by-Step Instructions)
Step 1: Bake and Cool Brownies
Prepare the brownie mix according to package instructions in a 9x13-inch pan. Allow the brownies to cool completely, then cut them into bite-sized cubes.
Step 2: Prepare the Chocolate Pudding
In a large bowl, whisk together the pudding mixes and cold milk for about 2 minutes, or until thick and creamy. Set aside briefly.
Step 3: Assemble the Layers
Using a large clear trifle bowl or glass serving dish, create the first set of layers:
- Spread half the brownie pieces on the bottom.
- Spoon half the chocolate pudding evenly over the brownies.
- Add half of the whipped topping.
- Sprinkle generously with half of the crushed candy bars.
Step 4: Repeat Layering
Repeat the layering process once more: brownies, pudding, whipped topping, and crushed candy bars.
Step 5: Chill the Dessert
Cover the dessert bowl and refrigerate for at least 4 hours, or preferably overnight, to let flavors meld and textures set.
Step 6: Garnish and Serve
Before serving, add a final touch with extra candy bits, chocolate shavings, or a drizzle of chocolate syrup. Serve chilled and enjoy every delicious bite!
Tips & Variations for an Even More Heavenly Dessert
- Candy Variations: Experiment with peanut butter cups, crushed Oreos, or M&M's for exciting twists.
- Fruit Addition: Add fresh sliced strawberries or raspberries between pudding and whipped topping layers for a refreshing contrast.
- Scratch-Made Goodness: Elevate your dessert by using homemade brownies or fresh whipped cream.
- Individual Servings: Make mini versions in small mason jars or dessert cups—ideal for parties or potluck gatherings.
Heaven in a Bowl effortlessly combines indulgent ingredients into one unforgettable dessert experience. This easy layered dessert requires minimal preparation, yet delivers maximum "wow" factor. Creamy, chocolaty, crunchy, and totally comforting—this dessert truly lives up to its heavenly name.
So, grab your spoon and dive into dessert paradise—you've earned it!
Heaven in a Bowl Recipe
Ingredients
Equipment
Method
- Prepare brownies according to box directions in a 9x13 pan. Cool completely, then cut into small cubes.
- Whisk pudding mixes and cold milk together for 2 minutes until thickened.
- In a trifle bowl, layer half the brownie cubes, then half the pudding, half the whipped topping, and half the crushed candy bars.
- Repeat layering process again with remaining ingredients.
- Cover and refrigerate at least 4 hours (overnight preferred).
- Before serving, garnish with extra crushed candy or chocolate syrup if desired.
Notes
- Store covered in the refrigerator for up to 3 days.