Boat Dip (Rotel Ranch Dip) – The Easy Game Day Winner You’ll Crave Every Time
Game day just got a whole lot better! This Boat Dip (aka Rotel Ranch Dip) is ridiculously easy, creamy, cheesy, and packed with flavor. It’s always a hit — and the best part? You can whip it up in minutes. Get ready for everyone to ask you for the recipe!
This creamy dip brings bold flavor to any party — perfect for chips, crackers, or veggie sticks.
Equipment You’ll Need:
- Mixing bowl
- Spatula or spoon for stirring
- Measuring cups and spoons
- Serving bowl
Ingredients:
- 1 can (10 oz) Rotel tomatoes, drained
- 1 cup sour cream
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- ¼ cup diced jalapeños (optional)
- ¼ cup chopped green onions
- 2 tbsp chopped cilantro (optional)
- Tortilla chips or crackers for serving
Instructions:
1️⃣ In a large bowl, combine sour cream, softened cream cheese, and ranch seasoning. Mix until smooth and creamy.
2️⃣ Fold in drained Rotel tomatoes, shredded cheddar, jalapeños (if using), and green onions. Stir until everything is evenly combined.
3️⃣ Cover and refrigerate for at least 30 minutes to let the flavors meld.
4️⃣ Before serving, give the dip a good stir and top with fresh cilantro if desired.
5️⃣ Serve chilled with tortilla chips, crackers, or veggie sticks.
Extra Tips & Variations:
- Swap cheddar for pepper jack for a spicier kick.
- Add cooked, crumbled bacon for extra richness.
- Use Greek yogurt instead of sour cream for a lighter version.
Boat Dip
Ingredients
Equipment
Method
- Mix sour cream, cream cheese, ranch until smooth.
- Fold in remaining ingredients.
- Chill 30 mins. Stir + serve with chips.
Notes
This boat dip is a total crowd-pleaser that comes together in no time. Perfect for game day, BBQs, or anytime you want a creamy, crave-worthy snack.