Ingredients
Equipment
Method
- Preheat oven to 375°F (190°C). Line baking sheet with parchment paper.
- Mix cream cheese and mayo until smooth.
- Add crab meat, green onions, seasoning, cheese, salt, and pepper. Stir well.
- Unroll crescent dough and cut each triangle in half lengthwise to make 16 smaller triangles.
- Spoon crab filling on the wide end of each triangle and roll up.
- Place on baking sheet and bake 12–15 minutes, until golden.
- Cool slightly and serve warm.
Notes
These are best served warm, fresh from the oven.
- Customize with different cheese blends or spice levels.
- Can be prepped ahead and baked just before serving.
- Customize with different cheese blends or spice levels.
- Can be prepped ahead and baked just before serving.