Go Back
Creamy Herb Baked Chicken is an easy one-pan dinner featuring juicy chicken breasts coated in a rich garlic Parmesan herb sauce that bakes into a golden, flavorful crust. Perfect for busy weeknight meals, healthy family dinners, meal prep, low-carb comfort food, and simple homemade recipes that deliver restaurant-quality flavor with minimal effort.

Creamy Herb Baked Chicken

Creamy Herb Baked Chicken is an easy one-pan dinner featuring juicy chicken breasts coated in a rich garlic Parmesan herb sauce that bakes into a golden, flavorful crust. Perfect for busy weeknight meals, healthy family dinners, meal prep, low-carb comfort food, and simple homemade recipes that deliver restaurant-quality flavor with minimal effort.
Print Recipe Pin Recipe
Ingredients Equipment Method Notes

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 1 cup mayonnaise
  • ½ cup grated Parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • ½ tsp red pepper flakes
  • ½ tsp black pepper
  • ¼ tsp salt

Equipment

  • - 9x13 baking dish
  • mixing bowl
  • Silicone spatula
  • Meat thermometer

Method
 

  1. Preheat oven to 375°F and grease a baking dish.
  2. Arrange chicken breasts in the dish.
  3. Mix mayonnaise, Parmesan, garlic powder, Italian seasoning, red pepper flakes, pepper, and salt.
  4. Spread the mixture evenly over the chicken.
  5. Bake 35–40 minutes until golden and the internal temperature reaches 165°F.
  6. Rest 5 minutes before serving.

Notes

Broil for 2 minutes for extra browning.
Fresh Parmesan provides the best flavor and texture.
Delicious served with roasted vegetables, mashed potatoes, rice, or a fresh garden salad.
Perfect for meal prep and reheats beautifully for lunch the next day.