Ingredients
Equipment
Method
- Brown ground beef.
- Stir in taco seasoning and water.
- Warm tortillas.
- Fill with beef and cheese.
- Roll tightly.
- Fry until golden and crispy.
- Drain on paper towels.
- Serve with salsa, sour cream, or guacamole.
Notes
Freshly shredded cheese melts better.
Tortillas should be warmed before rolling.
Air fryer and oven instructions work great.
Freeze for up to 3 months.
Perfect for meal prep and party appetizers.
Tortillas should be warmed before rolling.
Air fryer and oven instructions work great.
Freeze for up to 3 months.
Perfect for meal prep and party appetizers.
