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A creamy layered dessert made with Lotus Biscoff cookies, vanilla pudding, fresh bananas, whipped cream, and caramel sauce. Perfect no-bake party dessert.

No-Bake Biscoff Banana Pudding

A creamy layered dessert made with Lotus Biscoff cookies, vanilla pudding, fresh bananas, whipped cream, and caramel sauce. Perfect no-bake party dessert.
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Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups whole milk
  • 3.4 oz instant vanilla pudding mix
  • 1 cup heavy cream
  • 2 tbsp powdered sugar
  • 1 tsp vanilla
  • 8.8 oz Biscoff cookies
  • 3 –4 bananas
  • Caramel sauce

Equipment

  • mixing bowls
  • electric mixer
  • Glass dish or trifle bowl
  • spatula

Method
 

  1. Whisk milk and pudding until thick.
  2. Whip cream with sugar and vanilla.
  3. Fold half whipped cream into pudding.
  4. Layer cookies, bananas, pudding, caramel.
  5. Repeat layers.
  6. Top with whipped cream and caramel.
  7. Chill 4 hours before serving.

Notes

Best after overnight chill.
Use ripe but firm bananas.
Add caramel just before serving for glossy finish.