Ingredients
Method
- In a saucepan, combine sugar, butter, and evaporated milk. Bring to a boil, stirring constantly. Boil for 3 minutes.
- Remove from heat. Stir in pudding mix until smooth.
- Fold in quick oats and sea salt until evenly coated.
- Drop spoonfuls onto wax paper or a baking sheet.
- Chill 1 hour until firm. Serve & enjoy!