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This easy and hearty Cheeseburger Pie is a family favorite with a rich, savory beef filling, creamy cheese topping, and a golden, biscuit-like crust. Perfect for busy weeknights or casual dinners!

Pioneer Woman Cheeseburger Pie

This easy and hearty Cheeseburger Pie is a family favorite with a rich, savory beef filling, creamy cheese topping, and a golden, biscuit-like crust. Perfect for busy weeknights or casual dinners!
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes

Equipment

  • 9-inch pie dish
  • Skillet
  • mixing bowls
  • whisk
  • spatula
  • Oven

Ingredients
  

  • 1 large onion chopped
  • 1 lb ground beef
  • ½ tsp salt
  • 1 cup grated Cheddar cheese
  • ½ cup Bisquick or baking mix
  • 1 cup milk
  • 2 large eggs

Instructions
 

  • Preheat Oven: Preheat oven to 400°F (200°C) and grease a 9-inch pie dish.
  • Cook Beef: In a skillet, sauté onion until soft. Add beef and cook until browned. Drain and season with salt.
  • Assemble Pie: Spread beef mixture in the pie dish. Sprinkle with cheese.
  • Prepare Batter: Whisk together Bisquick, milk, and eggs. Pour over meat and cheese.
  • Bake: Bake for 25 minutes until golden brown and set.
  • Serve: Cool for 5 minutes before slicing. Serve warm and enjoy!