Ingredients
Equipment
Method
- Add beef and vegetables to slow cooker.
- Whisk sauce ingredients and pour over.
- Cook low 6–7 hours or high 3–4 hours.
- Stir in cornstarch slurry 20 minutes before serving.
- Serve over rice or noodles.
Notes
For best texture, cook on low and use fresh ginger. This easy slow cooker beef recipe is ideal for weeknight dinners, meal prep bowls, and budget-friendly family meals.
