Christmas Cherry Bars Recipe

Embrace the holiday spirit with our Christmas Cherry Bars, a delightful treat that adds a burst of festive flavor to your seasonal celebrations. These bars, adorned with a luscious cherry pie filling, surrounded by a buttery shell and a crumbly topping, are a true joy for the taste buds. Whether you're hosting a holiday gathering, giving them as gifts, or simply enjoying a cozy evening by the fireplace, these Christmas Cherry Bars are sure to bring smiles and warmth to all.

Ingredients:

• 1 cup of softened butter
• 4 eggs
• 2 cups of sugar
• 1 teaspoon of vanilla powder
• 3 cups of all-purpose flour
• 1 teaspoon of salt
• One can of cherry pie filling

Optional Glaze:

• 1 cup of powdered sugar
• 1/2 cup of milk
• 1/2 teaspoon of vanilla powder

How to Make It:

1. Preheat the oven to 350°F (175°C) and grease a 9x13-inch baking pan.
2. In a large bowl, beat together softened butter and sugar until fluffy and light.
3. Add vanilla powder, followed by eggs one at a time.
4. In a separate bowl, mix flour and salt together.
5. Gradually incorporate the dry ingredients into the creamy mixture.
6. Spread 3 cups of the batter into the prepared pan.
7. Carefully layer cherry pie filling between the batter.
8. Drop clumps of the remaining batter on top of the filling.
9. Bake for 35 to 40 minutes or until golden.
10. Allow the bars to cool completely on a wire rack.

For the Optional Vanilla Glaze:

1. In a bowl, mix powdered sugar, milk, and vanilla extract.
2. Pour the glaze over the cooled cherry bars.
3. Once the glaze is set, cut the bars into slices and serve.

Enhance your holiday festivities with the joyous flavors of Christmas Cherry Bars. Whether served at gatherings, given as thoughtful gifts, or enjoyed as a sweet indulgence, these bars are a perfect embodiment of the holiday spirit. Create lasting memories with each delicious bite and make this festive season even more special with Christmas Cherry Bars. Enjoy the warmth and happiness they bring to your celebrations!