Strawberry Butter

Elevate your culinary experiences with the delightful fusion of fresh strawberries and creamy butter in our Strawberry Butter recipe. Rooted in the rich traditions of English and French cooking, this luscious spread brings together the delicate sweetness of strawberries and the smooth richness of butter, creating a symphony of flavors that captures the essence of spring. Beyond its vibrant color and inviting scent, Strawberry Butter effortlessly adds a touch of gourmet flair to your daily meals, whether it's enhancing your morning toast or transforming a simple PB&J sandwich into a sophisticated delight.

Strawberry Butter


  • 1 cup (2 sticks) cream cheese-free butter, at room temperature
  • 1/2 cup fresh strawberries, finely chopped
  • 3 tablespoons powdered sugar (adjust to taste)
  • 1 teaspoon real vanilla extract
  • Pinch of sea salt


1. Prepare the Butter:

  • Ensure the butter is soft at room temperature to prevent melting during whipping.
  • Using a hand mixer or stand mixer with a paddle attachment, whip the butter for 2-3 minutes until light and fluffy.

2. Incorporate Ingredients:

  • Carefully fold in the finely chopped strawberries, powdered sugar, vanilla extract, and a pinch of sea salt using a spatula.
  • Mix just enough to evenly distribute the strawberries, leaving some delightful chunks for texture.

3. Adjust Sweetness:

  • Tailor the sweetness to your liking, considering the natural sweetness of strawberries.

4. Presenting Strawberry Butter:

  • If serving immediately, transfer the Strawberry Butter to a stylish dish.
  • For an elegant presentation, roll the butter in plastic wrap and chill until firm, making it easier to cut.

5. Chilling:

  • Refrigerate the Strawberry Butter for at least an hour before serving to allow the flavors to meld perfectly.

Changes and Advice:

  • Boost the flavor profile by adding a teaspoon of freshly chopped lemon zest.
  • Use good strawberry preserves if fresh strawberries are unavailable, adjusting sugar accordingly.
  • Impress at special events by shaping the butter in an ice cube tray for mini Strawberry Butters.
  • Store in an airtight container in the fridge for up to a week, savoring its rich taste and melting texture with each use.

Strawberry Butter exemplifies how simplicity can add a gourmet touch to everyday meals. Transform your dining experience with this delectable spread, perfect for enhancing pancakes, waffles, warm bread, cookies, muffins, and even grilled steak. Whether served at a festive gathering or enjoyed during a casual meal, Strawberry Butter turns the ordinary into extraordinary, making each bite feel like a celebration. Indulge in this tasteful spread and witness the magic it brings to the simplest of foods, turning them into culinary delights that belong at a party.

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