Easy Chicken Pot Pie Biscuits Recipe: A Comfort Food Classic

Transform your dinner routine with this simple yet delicious Chicken Pot Pie Biscuits recipe! Combining classic flavors in a novel way, these biscuits offer a twist on traditional pot pie, making them perfect for weeknight meals or casual gatherings.

Why You'll Love This Recipe

• Quick and Easy: Utilizes ready-made ingredients for a hassle-free cooking experience.
• Customizable: Easily adaptable recipe allowing for various flavor tweaks and ingredient swaps.
• Comforting: Delivers the heartwarming taste of homemade comfort food with minimal effort.

Ingredients

• 2 cans of flaky layered biscuits
• 2 cans of cream of chicken soup
• 2 cans or 2 cups of cooked chicken, shredded
• 1 bag of frozen mixed vegetables

Step-by-Step Instructions

Step 1: Prepare the Filling

1. Mix Ingredients: In a large bowl, combine the shredded chicken, frozen mixed vegetables, and cream of chicken soup. Season with salt and pepper to taste.

Step 2: Assemble the Biscuits

2. Form Biscuit Cups: Press each biscuit into the cups of a greased muffin pan, creating a well in the center of each.
3. Add Filling: Spoon the chicken mixture into each biscuit cup, filling them to the brim.

Step 3: Bake

4. Cook: Bake in a preheated oven at 400°F for about 20 minutes, or until the biscuits are golden brown and the filling is bubbly.

Additional Tips and Variations

• Flavor Enhancers: Sprinkle garlic or onion powder into the filling for extra zest.
• Cheesy Delight: Add a slice of your favorite cheese on top of each filled biscuit before baking for a gooey, cheesy experience.
• Mini Bites: Use a mini muffin pan to create bite-sized versions, perfect for parties or as appetizers.

Serving Suggestions

Pair these Chicken Pot Pie Biscuits with a crisp salad or steamed green beans for a balanced and satisfying meal.

This Chicken Pot Pie Biscuits recipe is not just a meal but an experience, bringing comfort and joy to your dining table. It's quick, easy, and sure to satisfy your cravings for something hearty and delicious.