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These high-protein aBanana Cottage Cheese Pancakes are incredibly soft and naturally sweet. Perfect for a quick and healthy breakfast or snack!

Fluffy Banana Cottage Cheese Pancakes

These high-protein Banana Cottage Cheese Pancakes are incredibly soft and naturally sweet. Perfect for a quick and healthy breakfast or snack!
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Ingredients Equipment Method Notes

Ingredients
  

  • 1 ripe banana mashed
  • ½ cup cottage cheese
  • 2 large eggs
  • ½ cup rolled oats
  • ½ teaspoon baking powder
  • ¼ teaspoon cinnamon optional
  • Pinch of salt
  • Butter or oil for greasing

Equipment

  • Medium mixing bowl
  • Whisk or fork
  • Nonstick skillet or griddle
  • spatula
  • Measuring cups and spoons

Method
 

  1. Prepare Batter: Mash the banana in a medium bowl. Add cottage cheese and eggs; whisk to combine.
  2. Mix Dry Ingredients: Stir in oats, baking powder, cinnamon, and salt. Let sit for 5 minutes.
  3. Cook Pancakes: Heat a skillet over medium heat and lightly grease. Pour ¼ cup batter per pancake. Cook 2-3 minutes per side until golden.

Notes

Serve: Stack and top with fruit, honey, or yogurt.