One-Pot Honey Garlic Chicken

One-Pot Honey Garlic Chicken for Effortless Delight

Impress your loved ones with a delectable dish that's effortlessly made in a slow cooker. This honey garlic chicken recipe not only promises a delightful family meal but also allows for customization based on preferences. The slow-cooking process tenderizes the chicken while infusing savory juices into the veggies, creating a complete and flavorful dish.


  • 8 whole chicken legs (skin-on, bones-in)
  • 1 pound baby red potatoes
  • 1 16-ounce bag baby carrots
  • 1 pound green beans, cleaned and cut
  • 1/2 cup honey
  • 1/2 cup soy sauce
  • 1 tablespoon lemon juice
  • 4 cloves garlic, chopped
  • 1 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon red pepper flakes
  • 1/2 teaspoon black pepper

One-Pot Honey Garlic Chicken


  1. Prepare the Sauce:
    • In a bowl, whisk together honey, soy sauce, lemon juice, chopped garlic, dried basil, dried oregano, red pepper flakes, and black pepper.
  2. Layering in Slow Cooker:
    • Place 4 chicken legs at the bottom of a 6-quart slow cooker and pour half of the sauce over them.
    • Add baby carrots and red potatoes.
    • Top with the remaining 4 chicken legs, ensuring every piece is well-covered with the sauce.
  3. Slow Cooking:
    • Set the slow cooker to low for 8 hours or high for 4 hours.
    • Add green beans 30 minutes before the cooking time ends. Cook until tender yet crisp.
  4. Serving:
    • Plate the honey garlic chicken and veggies.
    • Drizzle with the flavorful cooking juices for an extra flavor boost.

This one-pot honey garlic chicken in the slow cooker is not just a meal; it's a hassle-free way to create a hearty dinner enjoyed by all. Perfect for family dinners or entertaining guests, this recipe combines ease and flavor for a delightful dining experience. 🍯🍗🥔🥕

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