cakes
Easiest Pineapple Cake
Discover the joy of baking with this incredibly easy One-Bowl Pineapple Cake that comes together without any butter or oil. Not only is this cake a breeze to prepare, but it's also delightfully moist and packed with the tropical flavor of pineapple.
Why This Pineapple Cake Is a Must-Try
- Simple Ingredients: Made with everyday ingredients, including a can of crushed pineapple.
- Quick Preparation: Ready in just about an hour, this cake is perfect for last-minute dessert plans.
- Versatile: Suitable for brunches, picnics, and family desserts.
Ingredients List
For the Cake:
- 2 cups all-purpose flour
- 2 cups sugar
- 2 eggs
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- A pinch of salt
- 1 can (20 ounces) of crushed pineapple, in juice
- Optional: 1 cup chopped nuts (for topping)
For the Cream Cheese Frosting:
- 1/2 cup (1 stick) butter
- 8 ounces cream cheese, softened
- 1 teaspoon vanilla extract
- 1.5 cups powdered sugar
Step-by-Step Instructions
Prepare the Cake:
- Preheat Oven: Set your oven to 350°F (175°C) and grease a 9x13-inch baking pan.
- Mix Ingredients: In a large bowl, combine flour, sugar, eggs, baking soda, vanilla, salt, and crushed pineapple with its juice. Stir until just combined.
- Bake: Pour the batter into the prepared pan and spread evenly. Bake for 35-40 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean.
Make the Frosting:
- Prepare Frosting: While the cake is baking, beat together butter, cream cheese, and vanilla in a bowl until smooth. Gradually add powdered sugar, continuing to mix until creamy.
- Frost the Cake: Once the cake is slightly cooled but still warm, spread the cream cheese frosting over the top. Sprinkle with chopped nuts if using.
Additional Tips and Variations
- Nut-Free Option: Omit the nuts for a nut-free version.
- Storage: This cake can be stored in the refrigerator for up to 5 days.
- Serving Suggestion: Serve this cake slightly chilled for a refreshing treat, especially great in warm weather.
This Easy Pineapple Cake is the perfect solution for those who appreciate a delicious, fuss-free dessert that everyone can enjoy. Whether you’re a novice baker or just looking for a quick dessert option, this recipe is sure to impress.
